Packing items commonly used at a fruit and veg shops by Chef Link customers

1. Plastic bags: These are used to pack loose fruits and vegetables such as apples, carrots, and onions.
2. Mesh bags: These are similar to plastic bags but are made of mesh material that allows air to circulate, keeping the produce fresh for longer. They are often used for items like oranges, lemons, and limes.
3. Paper bags: These are used to pack items that are more fragile or delicate, such as tomatoes, mushrooms, and berries.
4. Clamshell containers: These are plastic containers with hinged lids, used to pack fragile fruits like strawberries or raspberries. They can also be used for pre-cut fruits such as melon or pineapple.
5. Corrugated boxes: These are used to pack larger quantities of fruits and vegetables, particularly for wholesale or delivery purposes. They are also used for transporting produce from the farm or supplier to the store.

Chef Link packaging items used at a fruit and veg shop are designed to keep the produce fresh, protected, and easily transportable. Existing Chef Link customers are also taking steps to reduce their use of plastic by using alternative materials like mesh and paper bags.