We are based in Tropical North Queensland in the great city of Cairns. We are open 6 days a week for in store purchases.
Address
2/5 Plath Close, Cairns Qld 4870
Business Hours
Monday - Friday
8.30am - 4.30pm
Saturday
9.00am - 12 Noon
Sunday
Closed

Your Success, Our Mission
Partnering with hospitality professionals to deliver culinary excellence.
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Hallde’s Combi Cutters are a perfect food processor for the smaller kitchen. The CC-32S is both a vegetable preparation machine and a vertical cutter in one machine. It’s small and compact and easy to put away and take out when you need it.
Slice, crimp, julienne & shred/grate – 80 portions/day, 2kg/minute.
Chop, mix, grind, purée/blend & mince – Stainless steel bowl gross volume 3 litres, net liquid volume 1.4 litres.
Type of preparation
Vegetable preparation attachment:
Slices, grates, shreds, cuts julienne and crimping slices. Cutting tools provided with the machine are a 4 mm slicer (HA85004) and a 4mm grater/shredder (HA85040), with many other cutting tools available for separate purchase. Processes vegetables, fruit, dry bread, cheese, nuts, mushrooms, etc.
Vertical Cutter/ Blender attachment:
Chops, grinds, mixes and blends. Processes meat, fish, fruit, vegetables, herbs, nuts, almonds, parmesan, chocolate, etc. Prepares dressings, herb oils, aromatic butters, thickenings, mayonnaise, sauces, soups, minced meats, purées, pâtés, etc.
Users
Restaurants, shop kitchens, cafés, bakeries, diet kitchens, retirement homes, schools, fast food outlets, day care centres, salad bars and more.
Hallde Speed Selector
The CC-32S has two speeds, one high (1,450 rpm) for the vertical cutter and one low (500 rpm) for the vegetable preparation. The machine automatically detects which top is attached (vegetable preparation or vertical cutter) and sets the speed to be used.
Developed for the best hygiene
The CC-32S is manufactured solely from hygiene certified material. The machine has smooth surfaces, rounded edges and has no unnecessary recesses where food might penetrate and get stuck. For quick cleaning, all loose parts are simple to remove for easy rinsing of the machine. All loose parts can be washed in the dishwasher.
Only the best material
The machine base and knife chamber are manufactured of ABS-plastic. The feeder is strong polycarbonate and the bowl is stainless steel. Only top quality stainless knife steel is used to manufacture the cutting tools’ knife blades.
Highest possible reliability
The powerful motor is geared down and has a high torque, which makes the CC-32S exceptionally reliable – irrespective of the foods you are working with. If the motor is called on to work harder, more power is supplied to ensure even running.
Vegetable cutter
When the pusher plate is hinged up, the machine stops for filling. When it is hinged down the machine restarts and you can continue working. This automatic start and stop function makes your work more effective – a clear advantage, particularly when larger volumes are involved. The feeder has a feed tube for preparing long and narrow items like cucumber and leak.
Double safety against unprotected knife
If the feed cylinder is removed the power is cut. Thanks to this double security measure, there is no risk of the machine starting with an unprotected knife.
Cutting tools for all occasions
Our wide range of large Ø185 mm cutting tools means the CC-32S can handle a huge variety of tasks. It slices, grates/shreds, cuts juliennes and crimping slices – everything from firm to soft products.
Vertical Cutter/Blender
The three litre bowl has a tightly sealing lid that allows for the preparation of larger volumes of both liquid and dry ingredients. The vertical cutter can be run at one speed, 1,450 rpm.
Smart functions
The CC-32S has a patented scraper system with three scraper arms. These keep the lid and the inside of the bowl clean at the same time as moving the ingredients towards the knives during preparation. The design and angle of the knives in combination with the scrapers means that the ingredients are turned in the bowl giving the whole content a uniform texture. This gives perfect results in quick time. The knives are serrated which makes them more wear resistant.
Net weights
Machine base: 7 kg.
Vegetable Preparation attachment: 1 kg
Vertical cutter attachment: 1.4 kg
Cutting Tools: 0.3 kg.
Your easy way to get 3 years warranty
Complete the warranty registration form for all purchases of Hallde Food Preparation Machines in Australia and you are entitled to a 24 month warranty extension. This extension increases the warranty of your machine to three (3) years parts & labour. (Standard warranty is one (1) year parts & labour). Terms and conditions of the warranty applicable at the time of purchase apply to this Warranty Extension. Please refer to these original warranty conditions set out in the Owners Manual supplied with your machine.
Warranty Application Process
The extension application form must be completed and returned to Hallde within 30 days of purchase. Send the form, including a copy of your purchase invoice direct to Hallde in Sweden.
Our mission is Your Success. By providing high-quality products and exceptional customer service to the hospitality industry and helping our customers create welcoming and comfortable environments for their guests.
Cameron & Mandy Ross
Owners
The Chef Link Story. Chef Link is a leading Australian supplier of restaurant catering equipment and hospitality supplies to the food service and accommodation industries. Supplying items such as food packaging, cooking supplies and cleaning supplies. A family run business for over 25 years; Chef Link constantly strives to provide a comprehensive range backed with excellent service, fast and efficient fulfillment and above all, value for money. It's an approach that has led over 5000 customers to choose Chef Link as their preferred supplier. Beginning with their first store on Sheridan street Cairns City in 2000, Cameron & Mandy Ross have grown Chef Link to become one of the most comprehensive hospitality partners in Australia. Chef Link now fills 3 large warehouses on the Cairns City fringe, the first warehouse encompassing our offices and packaging supplies, the second is home to our large Chef Link Shop and the third is our equipment showroom, customers are welcome to visit us any time at 1-3/5 Plath Close Portsmith.Our customer service staff are all ex hospitality or accommodation professionals, each having worked in these industries as either accomplished chefs, front of house & bar management, as a cafe and fast food outlet owner, in the food service industry or as hotel & Airbnb management. This wealth of knowledge and experience helps us find you the product that will suit your individual needs best. If you are not sure exactly what you need to achieve your goal come in and speak to the team. We have plenty of ideas and tips we can share. We are passionate about giving our customers the best experience and service. This is why we reward our customers' loyalty by offering Chef Link Dollars every time you shop online. This incentive allows our customers to either save their Chef Link Dollars for something special or to use small amounts each time they order. We also offer our customers to buy in bulk and industry specific specials. Becoming a member of The Chef Club is the best way to save on your orders, as you will be sent exclusive monthly specials. Visit us in store, shop online or give us a call and let us help you find what you are looking for.
We are based in Tropical North Queensland in the great city of Cairns. We are open 6 days a week for in store purchases.
Business Hours
Monday - Friday
8.30am - 4.30pm
Saturday
9.00am - 12 Noon
Sunday
Closed