📦 Cooking Equipment

4 Zone Induction Cooktop With Oven

SKU: ER7-4B

4 zone induction cooktop with electric ovenspecificationsmodeler7-4bdimensions (w×d×h)800 x 750 x 1000width800 mmdepth750 mmheight1000 mmunit weight115.0 kgpacked weight128 kgcubic volume1.02 m³output kw25.0volts415.0amps38.3electrical phase3.0electrical kw25.0electrical amps38.3warranty2 year via registration

800 X 750 X 1000

6 Zone Induction Cooktop With Oven

SKU: ER7-6B

6 zone induction cooktop with electric ovenspecificationsmodeler7-6bdimensions (w×d×h)1200 x 750 x 1000width1200 mmdepth750 mmheight1000 mmunit weight140.0 kgpacked weight155 kgcubic volume1.34 m³output kw35.0volts415.0amps52.2electrical phase3.0electrical kw35.0electrical amps52.2warranty2 year via registration

1200 X 750 X 1000

SKU: 191OV-SB4

[Atrex: 191OV-SB4]

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SKU: 191OV-SB6FF

[Atrex: 191OV-SB6FF]

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SKU: 191VOV-SB6FF

[Atrex: 191VOV-SB6FF]

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SKU: 602G56D

[Atrex: 602G56D]

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SKU: 602G506D

[Atrex: 602G506D]

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SKU: 602GR803-P

[Atrex: 602GR803-P]

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SKU: 602GR802-P

[Atrex: 602GR802-P]

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Convection Oven - Grande Forni

SKU: 470COA1005

15 amp power supply heat setting: 50�c-300�c stainless steel interior and exterior manual steam injection for humidity, which allows browning of pastry and bread products 2 industrial heavy-duty reversing fan motors 2-hour timer with bypass interior light cooking chamber size: 700 x 495 x 355mm takes 4 full size gastronorm pans or 4 baking trays (600 x 400mm) 4 shelves supplied as standard manufacture code: coa1005-ice

EA

Convection Oven - Prima

SKU: 470COA1003

10 amp power supply, ideal for caterers 4 shelves supplied as standard cooking chamber size: 460 x 370 x 350mm shelf size: 440 x 320mm timer and bake function interior light heat setting: 50�c - 300�c dual fan system for even heat distribution manufacture code: coa1003-ice

EA

Dro-810 Luus Single Roaster Duck Oven

SKU: DRO-810

Single roaster duck ovenserve up perfectly crisp roast duck thanks to our industry leading 83mj cast iron nozzle burner. This unit features a 12 duck capacity, lift off lid, hatch access to burner/services, external temperature gauge and high temperature cut-off safety device.Features83mj cast iron nozzle burner with pilot & ffd12 duck capacity using hang railexternal termperature gaugeconvenient burner/servicing access via doorzinc-aluminium alloy burner handlewaste release ball valveoverflow pipe built into bottom of unithigh temperature cut-off safety featureoverall constructionheavy duty 4 piece assembly1.2mm 201 stainless steel lid with handle1.2mm 201 stainless steel panelsassembled with fixed position legscleaning & servicingeasy access to all parts & components from front of unitspecificationsmodeldro-810dimensions (w×d×h)810 x 810 x 1500width810 mmdepth810 mmheight1500 mmunit weight44.0 kgpacked weight69 kgcubic volume1.19 m³mj/h natural gas83.0mj/h lpg83.0warranty2 year via registration

810 X 810 X 1500

SKU: 602230631

[Atrex: 602230631]

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SKU: 440PE4S12G28FF

[Atrex: 440PE4S12G28FF]

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SKU: 83054218

Our Frenti exclusive commercial grade bakeware is available in an extensive range of pans for all your baking needs. Heavy duty 0.6mm gauge, carbon steel construction, ensures perfect baking every time with even heat distribution. Non-stick finish makes for easy release. Dishwasher safe, rust resistant and easy to clean.

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SKU: 530CRO-6B

[Atrex: 530CRO-6B]

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SKU: 530RS-2B3C

Luus Professional Series 2 Burner Oven Range with 300mm Chargrill, 28Mj Open Burners with FFD's, LPG

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SKU: 530RS-2B3P

Luus Professional Series 2 Burner Oven Range with 300mm Griddle, 28Mj Open Burners with FFD's, LPG

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SKU: 530RS-4B

Luus Professional Series 4 Burner Oven Range 28Mj Open Burners with FFD's, LPG

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SKU: 530RS-6B

Luus Professional Series 6 Burner Oven Range, 28Mj Open Burners with FFD's, 2/1 GN French Door Oven, LPG

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SKU: 530RS-8B

[Atrex: 530RS-8B]

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